This brochure provides an overview of the GDQS-Meal and GDQS-Menu metrics. These metrics are designed to be used globally for assessing the quality of meals served in institutional feeding settings, such as school feeding programs. The brochure is available in Arabic, English, French, Portuguese, and Spanish. If you are interested in learning more, or how to use the GDQS-Meal and Menu metrics, please reach out to Intake at GDQS@FHI360.org.