This paper reports best practice guidelines to be followed in order to choose the most appropriate dietary assessment tool. These guidelines are the result of an international experts consultancy and are divided into 4 stages: i) Define what has to be measured in terms of dietary intake; ii) Investigate the different types of Dietary Assessment Tools and their suitability for research question; iii) Evaluate existing tools to select the most appropriate Dietary Assessment Tool; iv) Think through the implementation of the chosen Dietary Assessment Tools.
Intake’s online resource library has been developed to provide easy access to grey literature and links to peer reviewed journal articles that are relevant to the collection, analysis, and use of dietary data in low- and middle-income countries. The library includes Intake technical reports and briefs, guidance documents, survey planning tools, and videos, as well as access to a curated set of publications and tools authored by others. Users should note that Intake's online resource library is still under development. Once completed, the resource library will be updated periodically.